A true test of a coffee roaster 's skill, this Yirgacheffe Oromia exhibits all of the best properties of African Coffees. The Oromia Cooperative is in a highland region dominated by fertile volcanic soil. Excellent body, wonderful pit fruit fragrance and lingering clean mouthfeel.

Introducing our classic Fairtrade Organic Ethiopia Yirgacheffe coffee, a premium single-origin coffee that delivers a unique and complex flavor profile. Sourced from the high-altitude regions of Ethiopia, this coffee is grown under the Fairtrade certification, which ensures the farmers receive a fair price for their crop and are able to invest in their communities.

Our Fairtrade Ethiopia Yirgacheffe coffee is a medium roast, which highlights the natural fruity and floral notes that are unique to this particular region. You'll taste a bold, bright, and complex flavor that includes notes of citrus, floral, and a subtle hint of spice. The coffee also offers a delicate sweetness with a clean finish that leaves a pleasant aftertaste on the palate.

This single-origin coffee is perfect for coffee lovers who appreciate the distinct flavors of a classic Ethiopian coffee. It's also ideal for those who prefer a light to medium roast with a more complex flavor profile. The beans are carefully roasted to highlight the natural characteristics of the coffee, ensuring that you enjoy an authentic coffee experience.

The Fairtrade and Organic certification also means that our coffee is produced using sustainable farming methods, with a focus on protecting the environment and promoting social responsibility. This ensures that you not only enjoy a premium coffee but also contribute to making a positive impact on the world.

Our classic Fairtrade Ethiopia Yirgacheffe coffee is suitable for a variety of brewing methods, including pour-over, French press, and drip coffee. It's the perfect coffee for any time of day, whether you prefer it black or with a touch of cream or milk.

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Limited Release | Fairtrade | Decaf | All Coffee | Brewing Essentials

Fairtrade

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