Costa Rica El Chico Red Honey 454 g
Overview: This coffee comes from Finca Chico, a family run farm managed by Francisco "Chico" Rojas. The farm reflects a hand on approach to coffee production, where attention to detail and consistency are key elements throughout the process. Grown in a region known for its favourable climate and mountainous terrain, this lot is composed of the Catigua variety, a hybrid developed for its resilience and cup quality.
Region: Tarrazu, Costa Rica
Altitude: 1,800 masl
Variey: Catigua
Process: Red Honey
Tasting Notes: Maple syrup, Dark chocolate and Salted caramel. Subtle fruity character with a balanced and expressive profile.
In stock